Lollipop Forming Machine

• Processing Material: Sugar,Glucose
• Application: Candy
• Customized: Non-Customized
• Model NO.: QB-528
• Certification: CE, ISO9001, Ce, ISO9000
• Power Source: Electric
• Automatic Grade: Automatic
• Size: Diameter 18~35 mm
• Capacity: 500~700PCS/Min
• Machine Color: Silvey Gray or Cream
• Output: 4t/8hours
• Deliever Time: 50 Days
• Payment: T/T, L/C
• Transport Package: Wooden Packing
• Specification: CE
• Trademark: WEALTH
• Origin: Rugao City of Jiangsu Province
• HS Code: 8438200000
• Production Capacity: 50 Sets/Year

Product Description

The plant, with many advantages of compact structure, reliable performance and high level of automation, consists of heat-proof pulling device for hard candy, molding machine, cooling conveyor, wrapping machine, etc. The pressing-style mold can ensure plump shape for lollypop and reliable stick inserting. With waggling cooling conveyor, there is less distortion resulting in perfect lollypop surface. To form a complete set production line there should be 2 sets of BBJ-II spherical lollipop wrapper.
The plant is suit to produce and package lollipop with many advantages of reasonable structure,superior function,pleasant appearance,reliable performance and so on,it will convenient your work and help you to attain the utmost profit. The line consists of dissolve tank,syrup pump,storage tank,cooker,cooling table,batch roller & rope sizer, lollipop forming machine,cooling equipment,packing equipment.

Name	Quantity	Weight (kg)	Size (mm)
Sandwich sugar pot	2	220	1100*1200*1450
Syrup pump	1	50	600*100*200
Storage cauldron	1	100	600*600*1200
Vacuum cooker	1	400	1700*1000*2200
Cooling table	2	100	2000*1000*800
Batch roller	1	800	2500*750*1650
Rope size	1	800	1500*680*1350
Forming machine	1	1000	2250*1000*1600
Cooling tunnel	1	4000	9000*1950*1980
Lollipop packing machine	4	1000*4	2400*1000*1800

1) Simple structure in linear type ,easy in installation and maintation. 
2) Adopt frequency converter,make the plant work consistently.
3) Forming mould use pressing board type,ensure the candy forms satiation,and stick position accurate.
4) Use the waggling sieve to cool and convey lollipop,avoid the candy shape from distortion and stick accurate.
5)Adopt double screw revolve to extrude the material,make the bubble gum even,keep center filled material of the bubble gum even and consistent.